Aged garlic extract - liver and cancer
Another priceless benefit of garlic for health and long life
is liver protection. In this regard, many of the studies are on aged garlic.
Garlic is a powerful detoxifying agent that can protect
against various liver toxins. In an experimental study, garlic protected against acetaminophen induced liver
toxicity. This means that individuals who are taking Tylenol® may find garlic is beneficial.
In addition to its liver and heart-protective activity,
garlic may also provide protection against cancer by mobilizing the effectiveness of the body's immune
system.
Population studies in China and Italy found that the
incidence of stomach cancer is lower in people who eat garlic generously.
People who eat garlic at least once a week have
a significantly lower risk of colon cancer:
RECENT RESEARCH SUGGESTS THAT IT IS LIKELY A WIDE VARIETY OF
ENZYMES AND COMPOUNDS THAT GIVE GARLIC, AND PRODUCTS DERIVED FROM GARLIC, ITS HEALING
PROPERTIES
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